APPLE PIE JAM

Description

Delightfully old-fashioned, this heartwarming and comforting blend of apple with cinnamon and ginger, captures the true essence of homemade apple pie in a jar. If you’re a fan of sweet, spiced yummy apple pie, then there’s no doubt you will fall in love with this delicious apple pie jam. A taste of home, spoon after spoon.

Smear on warm buttered toast, crusty breads, pancakes, croissants, waffles and scones. Layer onto sandwiches, swirl into oatmeal, on French toast, and on apple fritters and doughnuts. Mix with some plain yoghurt, or use on your cheese and charcuterie platter (try with aged cheddar, blue cheese or gouda) or use as a topping for baked brie. Use as a spread on biscuits and rolls, glaze your tarts and cakes, or use as a pie filling. And don’t forget vanilla ice cream!

Pair this jam with bacon, pork, gammon and turkey.

Storage Instructions: Store jar in a cool, dry place. It will keep for 6 months sealed. Once opened, store in the fridge and use within 3 weeks.

Ingredients: Apples, sugar, lemon juice, spices, caramel essence, pectin.

Nutrient information, per 2 tablespoons: Calories – 69kcal. Carbohydrates – 18.3g. Protein – 0.1g. Fat – 0.1g. Sodium – 1mg. Fiber – 1.1g. Sugar – 16.7g.

Jar volume 250ml. Weight 275g.

Vegan and gluten free.